SAUCES & SALAD DRESSINGS
Cocktail Sauce:
1/4 c tomato catsup
1/2 c lemon juice
1 tbsp Worcestershire
2 tbsp horseradish
1/2 tsp tabasco sauce
1/4 tsp salt
1 tbsp minced onion arid
1 tbsp minced celery
This is a must for boiled shrimp!
Ellen McCrea